grass carp

  • West Lake Fish in Vinegar Sauce

    In the city of Hangzhou, where ancient temples meet shimmering waters and the legacy of poets lingers in every breeze, one dish stands above all others as the soul of the local table: West Lake Fish in Vinegar Sauce (西湖醋鱼). Known to locals as “Brother and Sister-in-Law Pass Along a Delicacy” (叔嫂传珍), this iconic…